St Croix Casino Buffet Menu

broken image


St croix casino danbury wisconsin

Croix Casinos every guest is treated like family and every visit is unforgettable. Enjoy Wisconsin's best hotels, casinos, dining, and live shows. The Me-Ki-Noc Wisconsin restaurant at St. Croix Casino Turtle Lake provides breakfast, lunch, and dinner options in a family-friendly environment. 1 800 846 8946 home.

Robert's Buffet reopens Friday and will be open Fridays through Sundays with new hours listed below.

Our all-you-can-eat buffet has got your back...and your stomach. The meat carving station has a variety of choices, such as prime rib, turkey and ham. The Italian and Asian food selections are on point, the salad bar and dessert stations are extensive, and the chocolate fountain is fun for all ages. You and your family and friends can eat it up while you Live it Up! Kids under six eat free and we offer private rooms for your private parties.

Planning a special event? Our Group Sales Team is available to help you host your business and special occasion at Roberts Buffet.

Specials

Meet the Chef:

Corey Parenteau, Chef D'Cuisine

Fun Facts:
  • Cooking inspiration: Grandpa and Dad
  • First meal prepared: French toast that was better than Chef John's
  • Favorite cuisine: French
  • Least favorite food: Hot dogs
  • Years cooking: 23 years
  • Previous experience: Brazen, Telegraph, Keystone Resort, Ski Tip Lodge and Alpenglow Stube

St Croix Casino Buffet Menu

Executive Chef Corey grew up in the food business. His father and grandfather started and still run a seasonal taco restaurant, so he made tacos in the summers and flipped burgers at the local hangout the rest of the year. He tried other career paths, but the kitchen always called him home.

St Croix Casino Buffet Menu Bossier City

Having opened several popular restaurants in Denver, CO (some of which made the AAA Four Diamond list), Corey has worked with some chef greats (some of which have made their national television debuts). He describes his peers and mentors as 'great professionals who push the boundaries with food' and feels lucky to have had amazing restauranteur and learning experiences.

St. Croix Casino Buffet Menu

His vision for Grand Falls cuisine is ambitious food that you can't get anywhere else, with comfort food options. He hopes you'll come with high expectations and a fun attitude! If you get the chance to meet him, ask him about the time he cooked at 12,000 feet and getting to work every day entailed taking one ski lift and two gondola lifts!





broken image